As fortunate stewards of the local land,
we do all that we can to create an eco-friendly environment:
- We are a non-smoking hotel
- All kitchen waste is recycled to provide bio-gas for cooking and
heating
- All human waste is purified and used to water the garden
- All garden waste is recycled to make mature compost
- All burnable waste is incinerated on site
- Water is conserved
- The gardens are kept free of pesticides and artificial fertilizers
- The site has been landscaped to encourage butterflies and a large
range of local and migratory birds
- We operate a strictly minimal plastic policy. To this
end we use bags made of cotton and recycle paper (which gives work
to the local people)
- Bottled water consumed by tourists generates a veritable mountain
of plastic every single day. Accordingly, we at the Hermitage have
decided to forego the considerable profit gained from selling bottled
water, and instead provide our guests drinking water purified on site
by the most up-to-date method ('reverse osmosis'). This water comes
in copper jugs which, according to Ayurveda, give it added nutritional
value. Not only is this water safe, nutritious and delicious to drink,
but it leaves no plastic footprint.