For the rest of your life

Daily tuition

We have great pleasure in offering our guests cooking classes on daily basis, usually in the mid-afternoon, under the expert tuition of Chef Aneesh who oversees the Meenakshi restaurant, and Chef Deepak from Annapurna. A typical programme starts with meeting the chefs on the day of arrival and classes beginning the following day. Guests can take as many classes as they wish.

“A perfect distillation of what so many Westerners from E. M. Forster and Allen Ginsberg to the Beatels, have come to India in an attempt to find: an escape from the pressures and frenzied pace of life"
Harpers's Bazaar